Recipes
Ricotta and Honey Walnuts
Ingredients
- 1 slice of rye bread
- 30 gr (2 tbsp) whole milk ricotta cheese
- 2 gr (1/2 teaspoon) cinnamon
- 7 gr (1 teaspoon) honey
- 1.7 gr (1tsp) ground walnuts
Nutritional values
(per serving)
Directions
Toast the rye bread on toaster. Add ricotta cheese, honey, cinnamon and ground walnuts on top.
