Mash the banana. Add all the other ingredients except the cream and mix to a soft, non-sticky dough. If the dough is too crumbly, you can add a tablespoon of cream to make it smoother. When the dough has the right consistency, shape walnut-sized balls and roll them in coconut flakes.
2 energy balls per person
Variations: This basic recipe can be easily adapted with other ingredients or roll the balls in cocoa powder