Recipes
Ingredients (2 Servings)
- 350 ml almond milk
- 1 gr (¼ teaspoon) ground turmeric
- 1 gr (¼ teaspoon) ground cinnamon
- 1 gr (¼ teaspoon) ground ginger
- 2 gr (½ teaspoon) vanilla extract
- 1 teaspoon maple syrup
- Grind of black pepper
Nutritional values (per serving)
Calories33 kcal
Fat2 g
Sodium126 mg
Carbohydrates3 g
Protein1 g
Phosphorus18 mg
Potassium132 mg
Calcium326 mg
Fiber1 g
Directions
put all the ingredients in a saucepan and whisk constantly over gentle heat, ideally with a milk heater. Once hot, pour into mugs and sprinkle with a little more cinnamon to serve.